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    BEER

    Updated on January 14th, 2021 at 5:16 PM EST
    1. Along the River Rhine5.0%
      • 5oz Draft
      • 16oz Draft
      • 32oz Crowler To-Go
      • 750mL Growler Refill
      • 2L Growler Refill

      Traditionally brewed, cool fermented ale. Made with Heirloom Bavarian floor malted barley, noble Hallertau hops, water and classic Cologne ale yeast. Unfiltered, naturally carbonated and conditioned. Elegant, refined, soft and supremely quaffable. Lagered near freezing until crispy and bright.

    2. English Dark Mild4.9%
      • 5oz Draft
      • 16oz Draft
      • 4 Pack To Go

      100% UK malt and hops. Dark, toasty, chocolate, cherry. Eminently drinkable. Hopped negligibly. Fermented with our fruity house English yeast. Impressions of biscuity toast, Vienna roast coffee, bakers cocoa, golden Yunnan tea and the warm embrace of an old friend.

    3. Riwaka5.5%
      • 5oz Draft
      • 16oz Draft
      • 32oz Crowler
      • 750mL Growler Refill
      • 2L Growler Refill

      It's taken almost 3 years to get our hands on these Riwaka hops. These delightful little terroir nuggets hold within them a punchy terpene paradise, unmistakably New Zealand in its character. Chock full of punchy gooseberries, mango hunks, coastal breeze, and Orange Mr. Misty Freeze in the summer lawn as a kid.

    4. Dew Dropper5.5%
      • 5oz Draft
      • 16oz Draft
      • 4 Pack To Go

      DH Pale ale with Motueka, Idaho 7 and the almighty Citra. Fermented expressively with our house ale strain providing nice peach and apricot stone fruit character atop a bouquet of orange oil, blue pine, peach gummy rings and magical PNW forest. A foray again in to a brave “new” world; Pale Ale.

    5. I Voted Today5.8%
      • 5oz Draft
      • 16oz Draft
      • 32oz Crowler To-Go
      • 750mL Growler Refill
      • 2L Growler Refill

      Brewed with a simple grist of barley malt, wheat and oats. Spun in the whirler with Mosaic and MI Chinook. Fermented expressively with our house ale yeast and then double dry hopped heavy handedly with the former and the latter. You'll roll in on waves of orange Froot Loops, DJ Shorts Blueberry, pineapple hop candy, hippy grass, and Mosaic is its pure and unadulterated glory.

    6. Prince Junior Porter6.0%
      • 5oz Draft
      • 16oz Draft
      • 4 Pack To Go

      UK Marris Otter, Munich, Chocolate, Caramel, oats, Hopped with UK East Kent Goldings

    7. Abbey Style Blonde7.5%
      • 5oz Draft
      • 12oz Draft
      • 4 Pack To Go

      Deceptively easy. Orange marmalade covered toast, peppercorn, Beemans bubble gum and a touch of vanilla. Fermented with Trappist ale yeast.

    8. Michigan Fluff Monster6.0%
      • 5oz Draft
      • 16oz Draft
      • 32oz Crowler To-Go
      • 750mL Growler Refill
      • 2L Growler Refill

      Hopped in the whirler with MI Chinook from @milocalhops , Columbus Cryo and the almighty Citra. Fermented to a tiny touch more residual sugar for all you sugar daddies out there. DDH with the aforementioned varietals. Notes of sour Seville oranges, honeyed mango nectar, lemon/lime slushee, psychedelic cat grass and fresh bubble hash.

    9. Double Fluff Monster7.7%
      • 5oz Draft
      • 16oz Draft
      • 4 Pack To Go

      Brewed with a blend of Pils malt and hefty gobs of sticky, fluffy oats. Bright hop aromatics laden with soft textural sensation. Hopped and DDH with Citra, Michigan Chinook and Columbus Cryo. Fermented with our expressive house ale yeast to our usual balance point. Reminiscent of tangelo orange oil, pungent pineapple, and ripe citrus fruit.

    10. Triple Fluff Monster9.5%
      • 5oz Draft
      • 10oz Draft
      • 4 Pack To Go

      Made on a foundation of Michigan malted barley, and endless amounts of gummy protein rich oats. Fermented expressively to an edge we’re familiar with. Hopped and DDH with our seemingly all time fav trio; Michigan Chinook, Columbus and the almighty Citra. This one’s oozing with ripe and resinous passionfruit, melty cantaloupe creamsicle, fresh finger hash and tropical gushers. A soft and supple texture transitions to an altogether too easy finish.

    11. Maatilalta8.2%
      • 5oz Draft
      • 12oz Draft
      • 4 Pack To Go

      Homebrew competition winner Tom Dionne’s recipe!

    12. Iteration VI7.7%
      • 5oz Draft
      • 16oz Draft
      • 32oz Crowler To-Go
      • 750mL Growler Refill
      • 2L Growler Refill

      A DDH DIPA. Hopped with experimental NZ-60 and NZ Pikimai Farms Cascade from @freestylehops. A distinct representation of hop terroir. Layered impressions of kushy pink grapefruit, green strawberry, fresh scissor hash and psychedelic citrus. Quite a complex and evolving bouquet of hop aroma/flavor.

    13. Capitulation9.2%
      • 5oz Draft
      • 10oz Draft
      • 4 Pack To Go

      Tripel inspired golden ale with Orange Blossom Honey. Fermented with a blend of Kveik and Saison yeast.

    14. Wine BA Abbey Style Blonde *Bottle To Go Only*8.0%
      • 550ml Bottle

      Brewed with a blend of Belgian Pils and wheat malt. Fermented with classic Monastery ale yeast. Laid to rest when things were different in the world in second use French Oak barrels that previously held MI Cabernet Franc. Underlying banana & clove, warm subtle oak, cab franc skins, apricot, mulling spice and a nice cozy blanket. This beer is a perfect accompaniment to a tender turkey, slathered in gravy laden mashed taters with a heaping helping of cranberry sauce on the side, or maybe on the top. Naturally refermented in the bottle until lively and effervescent.

    KOMBUCHA

    Updated on January 8th, 2021 at 3:55 PM EST
    1. Carrot-Ginger Booch0.5%
      • 5oz Draft
      • 10oz Draft
      • 750mL Growler Refill
      • 2L Growler Refill

      House black tea blend, scoby culture. Conditioned on organic carrot and ginger.

    2. Apple Thieves Oil0.5%
      • 5oz Draft
      • 10oz Draft
      • 750mL Growler Refill
      • 2L Growler Refill

      House Raw, Organic Kombucha conditioned on Apple juice and Thieves Oil.

    3. Mixed Berry Booch0.5%
      • 5oz Draft
      • 10oz Draft
      • 750ml Growler Refill
      • 2L Growler Refill

      House Organic Kombucha refermented on blueberry, strawberry, and raspberry.

    4. Ginger Booch0.5%
      • 4 Pack To Go

      House black tea blend conditioned on fresh grated Organic Ginger

    5. Strawberry Kombucha0.5%
      • 4 Pack To Go

    CIDER

    Updated on January 13th, 2021 at 3:58 PM EST
    1. Michigan Natty #0036.8%
      • 5oz Draft
      • 10oz Draft

      Hazy, Dry, Yeasty, Apple, Tart, Earthy sweet.

    2. Barrel Aged MI Natty #001 *Bottle To Go Only*7.0%

        We took our base spontaneous cider and laid it to rest in neutral oak barrels. Right about the time when things were different in the world. Micro oxidation from extended barrel countact has brought forth pleasantly round flavors and a lighter acidity. As time progresses the bacterial culture has provided signature funky complexity whilst remaining soft and palatable. Lively aroma/flavor of green apple skin, stainless fermented chardonnay, soft oak, lemon zest, wine spritzer and natural wines we’ve been drinking lately. Naturally conditioned in the bottle until lively and effervescent.

      WINE

      Updated on January 14th, 2021 at 4:45 PM EST
      1. Sparkling Rose11.0%
        • 8oz Draft
        • 750ml Growler Refill

        Sparkling pink, red fruit, cuve close method. Blend of Pinot Noir, Chardonnay and Muscat.

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