On Tap At Urbanrest Downtown

BEER

1. Raspberry Berliner Weisse5.0%
   • 5oz * $3.83
   • 10oz * $7.55
   • 750ml * $12.00
   • 2L * $23.00

   This beer is soured in the fermenter with Lactobacillus and then fermented with Norwegian Kveik in the primary phase. After fermentation we then dose the beer with whole Organic Raspberries for maximum flavor and color contribution

2. Garcia the Elder7.5%
   • 5oz * $3.30
   • 16oz * $8.02
   • 4pk To-Go * $15.00

   Brewed in collaboration with artist, muralist and friend, J Garcia. When scheming this beer we asked J, “what beer inspires you”, his response “Pliny the Elder” ? Brewed entirely with Pale malt, fermented with American ale yeast. Hopped and dry hopped assertively with Simcoe, Columbus, Centennial and Amarillo. Notes of honeyed orange zest, freshly harvested finger hash, marmalade resin. Finishing nice and dry with balanced and assertive bitterness.

3. Chaos Acceptance6.5%
   • 5oz * $3.07
   • 16oz * $7.08
   • 750ml * $12.00
   • 2L * $23.00

   The name basically means “comfort in the chaos”. Brewed with Pilsner malt and Oats. Mash hopped with New Zealand Cascade, Mosaic, Citra, Centennial and Columbus. Fermented with a thiol boosting yeast strain called Cosmic Punch. Meant to bring out the thiol potential of yeast to emulate the exotic terroir driven aroma and flavor of the New Zealand Sauvignon Blanc growing region. Notes of punchy passion fruit and tropical fruit resin. Finishing nice and dry with a balance towards bitterness

4. Maas Primo5.5%
   • 5oz * $3.07
   • 16oz * $6.60
   • 750ml * $11.00
   • 2L * $21.00

   English pale ale brewed with UK Maris otter barley and UK fuggle hops. Fermented with our house English ale strain. Notes of orange marmalade on toast, floral earth and fresh baked biscuits.

5. Kaiser5.0%
   • 5oz * $3.07
   • 16oz * $6.60
   • 0.5L * $7.08
   • 4pk * $12.00

   Brewed with 100% Vienna malt. Hopped with Saaz and German Perle. Fermented with our house lager strain.

6. English Dark Mild4.3%
   • 5oz * $2.83
   • 16oz * $6.13
   • 4pk * $11.00

   100% UK malt and hops. Dark, toasty, chocolate, cherry. Eminently drinkable.

7. Tripel8.0%
   • 5oz * $4.01
   • 8oz * $7.55
   • 500ml Bottle (To Go) * $12.00

   Notes of brûléed caramel sugar, banana muffins and clove bubblegum

8. Wink4.0%
   • 5oz * $2.83
   • 16oz * $6.60
   • 750ml * $11.00
   • 2L * $22.00

   A friendly little Grisette we brewed with Pilsner, Vienna and sticky Wheat malts. Hopped softly in the kettle with local MI Chinook. Chinook grown in Michigan exhibits characters of pungent tropical fruit and melons as opposed to the catty, piney Chinook grown in the PNW. Fermented with French Saison yeast. Notes of fresh zested lemon peel, cracked peppercorns, honey dew melon and bread dough on the rise

KOMBUCHA

1. Apple · Ginger · Lemon Kombucha0.5%
   • 5oz * $2.83
   • 10oz * $4.72
   • 750ml * $12.00
   • 2L * $22.00

   House black tea conditioned on organic apple, lemon, and ginger.

2. Strawberry Booch1.0%
   • 5oz * $2.83
   • 10oz * $4.72
   • 750ml * $12.00
   • 2L * $20.00

   2nd Anni release.

CIDER

1. Cyser 20239.0%
   • 5oz * $3.77
   • 10oz * $7.55
   • 500ml Bottle To-Go * $13.00

   Fermented from locally grown and pressed Gala, Ida Red, Mac and Jonathan apples. Fortified with Orange Blossom Honey and fermented with wine yeast. exhibiting notes of floral orange blossom meadows, bright and lively lemon zest and spritely green apple. Finishing nice and dry with dangerous drinkability.

WINE

1. Red Blend12.0%
   • 8oz * $10.38
   • 750ml To Go * $23.00

   Cabernet Sauvignon and Merlot. From Traverse City.

2. Sparkling Rose11.0%
   • 8oz Draft * $10.38
   • 750mL Growler Refill * $23.00

   A blend of Pinot Noir and Chardonnay grapes that are hand picked and carefully whole cluster pressed. Peach and light red fruit aroma. Medium body.