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    BEER

    Updated on January 9th, 2022 at 10:18 AM EST
    1. Wërk5.0%
      • 5oz Draft
      • 16oz Draft
      • 4 Pack To Go

      Made according to the Reinheitsgebot tradition. Snappy, crisp, dry.

    2. English Dark Mild4.9%
      • 5oz Draft
      • 16oz Draft
      • 4pk 12oz To Go

      100% UK malt and hops. Dark, toasty, chocolate, cherry. Eminently drinkable.

    3. Prince Junior Porter- NITRO6.4%
      • 5oz Draft
      • 16oz Draft
      • 4pk 12oz To Go

      Robust chocolate, prominent creamy roast coffee and subtle dark fruit.

    4. Abbey Style Blonde7.5%
      • 5oz Draft
      • 16oz Draft
      • 4 Pack To Go

      Deceptively easy. Orange marmalade covered toast, peppercorn, Beemans bubble gum and a touch of vanilla. Fermented with Trappist ale yeast.

    5. Perpetual Fog DDH DIPA7.5%
      • 2L Growler Refill
      • 750ml Growler Refill
      • 16oz Draft
      • 5oz Draft

      OG staff favorite. Hopped to the gills with Citra and Simcoe. Mango resin, pine hop candy.

    6. Perp-Cognito7.5%
      • 5oz Draft
      • 16oz Draft
      • 4 Pack To Go

      Our OG forever favorite DIPA hopped and DDH with the freshest Simcoe, Citra, and Incognito.

    7. Infinite Problems8.0%
      • 5oz Draft
      • 16oz Draft
      • 4 Pack To Go

      DDH DIPA. Brewed with a blend of pale malts and hefty satchels of oats. Hopped on the hot side with Citra and Michigan Chinook. Double dry hopped with Michigan Chinook. We’re tasting impressions of resinous tropical fruit, hi-c fruit punch, and candy candy candy. This beer went from the trial stage directly to the main rotation, and we sure are psyched to have it back again. An exciting representation of what Michigan has to offer in terms of hops.

    8. Super Chooch8.0%
      • 5oz Draft
      • 12oz Draft
      • 750ml Growler Refill
      • 2L Growler Refill

      A "super strength" version of our beloved Chooch saison. Brewed with a base of pilsner and Vienna malts with a satisfying amount of unsalted and malted oats. Hopped lovingly with Loral and Amarillo. Fermented with our preferred saison strain until dry and snappy. Pouring yellow gold with a heavy billow of foam. Comforting impressions of lemon sugar cookies, spotty patches of clove trees, and those pouches of stringy bubblegum we used to shove in our cheeks. Finishing dry with a deceptive body and full mouthfeel. Enjoy this on a cool autumn night by the fire.

    KOMBUCHA

    Updated on January 6th, 2022 at 2:14 PM EST
    1. Cherry Vanilla Kombucha0.5%
      • 5oz Draft
      • 10oz Draft
      • 750mL Growler Refill
      • 2L Growler Refill

      House tea blend, organic sugar, scoby culture. Refermented on organic cherries and vanilla bean.

    2. Ginger Booch0.5%
      • 5oz Draft
      • 10oz Draft
      • 750mL Growler Refill
      • 2L Growler Refill

      House black tea blend conditioned on fresh grated Organic Ginger

    3. PPALL Kombucha0.5%
      • 2L Growler Refill
      • 750ml Growler Refill
      • 10oz Draft
      • 5oz Draft

      House black tea kombucha conditioned on organic pear, pineapple, apple, lemon, and lime.

    4. Strawberry Kombucha0.5%
      • 5oz Draft
      • 10oz Draft
      • 4pk 12oz To Go

    5. Apple · Ginger · Lemon Kombucha0.5%
      • 4 Pack To Go

      House black tea conditioned on organic apple, lemon, and ginger.

    CIDER

    Updated on December 3rd, 2021 at 3:42 PM EST
    1. Barrel Aged Natty7.0%
      • 10oz Draft
      • 5oz Draft
      • 550ml Bottle

      Wine barrel aged 100% spontaneous cider. A blend of 2 and 3 year vintages aged in French oak wine casks. No sulfites, stabilizers or clarifying agents. Naturally conditioned in the bottle.

    WINE

    Updated on December 4th, 2021 at 1:23 PM EST
    1. Sparkling Rose11.0%
      • 8oz Draft
      • 750mL Growler Refill

      A blend of Pinot Noir and Chardonnay grapes that are hand picked and carefully whole cluster pressed. Peach and light red fruit aroma. Medium body.

Taproom
CLOSED
Monday
CLOSED
Tuesday
CLOSED
Wednesday
4PM – 10PM
Thursday
4PM – 11PM
Friday
4PM – 12AM
Saturday
12PM – 12AM
Sunday
12PM – 9PM
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